I had a lovely lunch the other day at Vin Antico in San Rafael. The ambiance is warm, and the staff friendly.
I started with a Caesar Salad. It was in classic style with the bite of anchovy. Fresh and good, I'd certainly start with this one again.
The Linguine and Clams not only featured fresh Manila clams, but fresh pasta as well. I thought perhaps the fresh linguine was made on site, but it is delivered fresh to the restaurant every day. It was very tender, as were the clams and the simple white wine and garlic sauce was perfection.