I'd noticed Juban for sometime at the street level of the Kinokuniya Building in San Francisco's Japantown. And on that shopping day, it seemed like the time to visit. I had some trepidations, having been newly reminded to eat simply and vegetarian by my Ayurvedic doctor...
However, there was something called a Tofu Sukiyaki Bento on the menu, and it looked pretty good! Slabs of fresh tofu with vegetables simmered in sukiyaki sauce smelled SO good and so it tasted. The clear soup with spinach and bean sprouts was also tasty, and I ate a little bit of the kim chee. Honestly this yakiniku house, ostensibly Japanese, had a decided Korean tinge. But I enjoy Korean too. It's clean, pleasant and the service is prompt as well.
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