Joanne Weir making gazpacho photo credit: Mary Olsen
The popular Point Reyes Farmers Market opens June 28, 2014 with the opening bell and a toast at 9 a.m.
Caterer Missy Will brings on the appetizers for summer with her quick and easy recipes, among the items will be a strawberry treat wtih Pt. Reyes Blue Cheese and Molly Meyerson's Little Wing Farm strawberry. She'll also make a BBQ shrimp dish paired with Wild Blue Farm's fresh basil.
Jack Corwin, farmer of Wild Blue Farm, sells organic produc photo credit: Mary Olsen
In the heart of the village, Toby's Feed barn will feature bluegrass tunes played by The Fog Belters. In the KIDZONE Mrs. Grossman's stickers and new books will be distributed, with bilingual storytelling by Elivira de Santiago all morning with organic popcorn snacks.
Joining Golden Brown and Delicious (grilled cheese sandwiches) will be Donna's Tamales, a new hot food vendor.
Point Reyes Farmers Market is open every Saturday throurgh October from 9 a.m. to 1 p.m., at Toby's Feed Barn, Hwy One in Point Reyes Station.