Anna's Cool Finds

Some beautiful photos and moods from Domain Chandon, and a Book Passage "Cooks with Books" snippet about the new "Domain Cha...

Yes, I'm here.  No swine flu excuse, just general life happenings and working hard at writing a newsworthy column for the Marin Indepe...

I met Ryan Cole, General Manager of Michael Mina in San Francisco at its opening party.  He was very gracious and in this clip he gives poi...

I love Skype.  I chatted with my friend Jonathon this afternoon over the Skype-line about how he's finding being in Bejing after many y...

We are just having serious fun!  My Dad is calling the pitches with the rest looking on and cheering.  Glen, Art, Jonathon, Toran and Aurel...

Fellow blogging friend Catherine of Albion Cooks and I went to Michael Mina's opening party on Saturday night.  It was a late cocktail...

Eric Gower and the Japanese Kitchen: Bacon Recipe Quick and tasty-looking - pork loin 'bacon' from Marin's own Eric Gower.

Marin's Nicolette Hahn-Niman is giving a post-screening talk at the Rafael tonight.  See last week's Bread and Butter for more det...

Joan Gussow talks about local and sustainable.

I had a mega-evening at Tara Firma Farms , so this will be a mega-post! So the flow of the blog on this will be 1) pre-event and previews o...

We've blogged herbs for a week, and here's the fun that was had together in this fresh flavorful adventure.  This time, I'll le...